Worm Salt is a traditional Oaxacan spice made from sea salt, toasted and ground agave worms and costeño Pepper.

Perfect to use as your regular salt, to rim cocktail glasses, or squeeze it in your mouth and give a sip to your Mezcal or Tequila.

Sprinkle on oranges, pineapple, cucumber or green apples. The smokiness it will give you a unique flavour to your BBQ’s.

Great Savory Flavor to accompany your Mezcal, Tequila or Michelada, on fruits and salads, or in signature Mexican dishes.

Made in Oaxaca Mexico

Ingredients: sea salt, costeño Pepper, toasted and ground agave worm (100% chinicuil)